Thanks to all of you ladies who were completely undaunted by the rain showers and sparse parking this past Wednesday to come out for Ladies Night. We had just over 200 women fill the store for a relaxing, delicious and FUN evening! We thought that the idea of a Ladies Night would be well received when we decided to host this event and your enthusiastic response has proven us right. Thanks to your loyal patronage, Good Earth has been able to make a generous donation to the Montgomery General Hospital Pediatric Emergency Department. Here are a few pictures from the evening followed by the recipes for the food we served.
Here are the simple recipes from the night:
BBQ Pulled Pork
Salt and Pepper
2-3 lb. trimmed boneless pork loin
2 tablespoons olive oil
1/2 cup apple cider vinegar
One bottle of Stonewall Kitchen Bourbon Molasses Barbecue Sauce
6 Sandwich Buns
- Rub salt and pepper over a 2-3 lb. trimmed boneless pork loin. Heat 2 tablespoons vegetable oil over medium-high heat in a heavy pot. Brown the roast on all sides.
- Remove roast and place in a crock pot. Add 1/2 cup of apple cider vinegar and 1/2 the bottle of BBQ sauce to roast. Cover and cook on low for 10 hours until the pork can be pulled apart with a fork.
- Shred the pork, removing excess fat, and toss with remaining BBQ sauce.
- Serve warm on a sandwich bun – as an option, top with coleslaw.